Iron is the mineral that conveys oxygen to the brain. It contains carbon, hydrogen and oxygen (the CHO chain). When you are deficient in iron, you are susceptible to a whole bunch of diseases. Iron is the spark plug of the human body and it is the only mineral on the planet that is magnetic. Being that iron is magnetic it has a tendency to pull other minerals to it. It pulls magnesium, zinc, gold, calcium, phosphorous, etc. So when you take iron you are taking all other minerals at a proportionate balance.
Iron also dissolves inflammation, meaning that it can help to shrink tumors. Anemia and diabetes are not the only diseases that a lack of iron can cause. The lack of iron can cause up to 40 manifestations of disease. Without iron the body loses energy and the immune system begins to give way.
This nutritionally dense, therapeutic blend of root herbs cleanses and nourishes the body by detoxifying your liver, kidneys, gallbladder, and circulatory system to jumpstart your overall life experience. It contains a load of anti-cancerous plant chemicals known for their ability to help eliminate heavy metals, environmental toxicity, and stressors affecting overall cellular function. Now that’s what you call some soul food for the blood.
This formula contains an expansive range of naturally occurring, bioavailable, absorbable, and non-toxic vitamins and minerals, soluble and insoluble fibers, flavonoids, phytochemicals, and an abundance of other synergistically bound organic nutrients.
In this divine bond of plant connection, you get a cellular cleansing, mineral-packed, inflammation-busting union that allows you to feel electrified and aligned.
𝑻𝒉𝒊𝒔 𝒃𝒍𝒆𝒏𝒅 𝒔𝒆𝒓𝒗𝒆𝒔 𝒕𝒉𝒆 𝑹𝒐𝒐𝒕 𝑪𝒉𝒂𝒌𝒓𝒂.
- Supports the nourishment of all body systems
- Supports thyroid balance
- Nutrient-dense formula with herbal mineralizers.
- Spports brain health, mental clarity, brain protection, and overall well being
- Supports in lasted energy
- Cleanses the body
- Supports hormonal balance
- Supports proper organ function by oxygenating the blood
How To Consume: Pre Boil 2 Cups of Spring Water in a stainless steel pot. Add 1 Tablespoon of the herbs to the water & allow it to simmer for 10 Minutes. Strain & Drink